Ultimate Japan Itinerary – Kyoto Highlights in 3 Days

Cherry Blossom in Japan 21-Day Itinerary – Days 9-11

Join us on an unforgettable 3-day journey through Kyoto, Japan. Each day is filled with tradition, culture, and natural beauty. On Day 9, we arrive from Nara. We check into the cozy Gion Crystal Hotel. We dive into Kyoto’s iconic spots like Arashiyama Bamboo Grove and Nijo Castle. Day 10 takes us deeper into Kyoto’s spiritual side. We visit serene temples, Zen gardens, and enjoy a unique tea ceremony. A Maiko entertainment show follows. Finally, on Day 11, we explore Fushimi Inari’s Torii gates. We take in panoramic city views at Kiyomizu-dera and also explore Nishiki Market. We devour some delicious vegan food. Let’s explore Kyoto’s treasures together!

Highlights of Day 9: Arashiyama & Nijo Castle – The Best of Kyoto’s Natural Beauty and History

• Arrival in Kyoto from Nara
• Check-in at Gion Crystal Hotel
• Lunch at Zirael Vegan Restaurant
• Arashiyama Bamboo Grove walk
• Hozu River Boat Ride & Sagano Scenic Train Ride
• Dinner at Gyoza Chao Chao
• Nijo Castle Light-Up for an evening stroll

Nara to Kyoto

Our adventure began with a scenic and relaxing train ride from Nara to Kyoto. The train offered a glimpse of the countryside before reaching Kyoto Station, one of Japan’s busiest transport hubs. Upon arrival, we picked up the 2-day Pass card to use the city buses and subways. We boarded the #206 bus from the station, which took us directly to Gion, Kyoto’s iconic historic district. As the bus neared our destination, the atmosphere shifted — quaint streets, traditional wooden machiya houses, and the unmistakable beauty of Kyoto’s cultural heritage.

Our stay for the next few nights was at Gion Crystal Hotel (祇園クリスタルホテル). Tucked away in the heart of the Higashiyama district, this hotel offered the perfect blend of comfort and location. After checking in and taking some time to unwind, we were ready to hit the streets of Kyoto and explore what this ancient city has to offer.

Lunch at Zirael Vegan Restaurant

After a short rest, we made our way to Zirael Vegan Restaurant, which was conveniently located nearby. As vegan travelers, we were excited to try a variety of plant-based dishes at this cozy, yet elegant, eatery. The restaurant had a warm ambiance and a diverse menu, offering everything fresh made from seasonal Kyoto vegetables. The food was not only delicious but also a great introduction to Kyoto’s growing vegan scene.

Exploring Arashiyama: Temple, Bamboo Grove & Scenic Views

After a satisfying lunch, we decided to head to Arashiyama. But before that, there were many kimono shops nearby that caught my attention. I went in one of them and booked an appointment for the next day for renting a kimono. Appointments are important as the shops get very busy. You will get to read about kimono rental when you scroll down to day 10. For now, we boarded bus #28 to head towards Arashiyama, a picturesque district on the outskirts of Kyoto. Our first stop was the majestic Tenryu-ji Temple, a UNESCO World Heritage Site. The moment we entered the temple grounds, we were struck by the beauty of the Zen gardens.

From there, we walked over to the Arashiyama Bamboo Grove, just a short distance away. As we entered, towering bamboo stalks lined both sides, their green leaves softly rustling in the breeze. The sound was soothing, adding to the serene ambiance of the grove.

After soaking in the beauty of the bamboo grove, we decided to climb to the top of Arashiyama Hill for panoramic views of the surrounding area. From the summit, we were treated to breathtaking views of the lush greenery below, framed by the distant mountains. After taking in the scenery, we descended toward the Hozu River, where we boarded a boat for a relaxing ride, further enhancing the day’s scenic adventures.

Hozu River Boat Ride & Sagano Scenic Train Ride

The Hozu River Boat Ride was a peaceful and picturesque experience. As we drifted along the river, the calm waters reflected the lush greenery of the surrounding hills, and we were able to take in the magnificent landscape from a different perspective. It was an absolute highlight of the day.

After the boat ride, we hopped on the Sagano Scenic Train for another dose of beautiful views. This charming train ride took us through the mountains of Arashiyama and along the Hozu River, offering panoramic vistas of the valley below. We were fortunate to be visiting during the spring, so the lush green landscape was equally beautiful. This train ride was a peaceful, laid-back way to enjoy the scenery while relaxing after our earlier adventures.

Dinner at Gyoza Chao Chao

After a day filled with exploration, we worked up quite an appetite and made our way to Gyoza Chao Chao for dinner. Located in the heart of Kyoto, Gyoza Chao Chao specializes in mouthwatering, crispy gyoza (dumplings) that are vegan-friendly, so it was a perfect choice for our meal. We did a takeaway because the queue for dine-in was long and we had to head to Nijo Castle for the Naked Flower Show.

Nijo Castle Light-Up

After a satisfying dinner, we boarded either bus #50 or bus #9 to head towards Nijo Castle for the evening’s main event — The Naked Flower Show. The intricate architecture of the castle, from its historic walls to the meticulously maintained gardens, was beautifully illuminated, showcasing the building’s timeless beauty.

The experience was a perfect blend of art, history, and nature, and the tranquil beauty of Nijo Castle at night left us feeling awe-struck. It was a peaceful end to an action-packed day in Kyoto, and we couldn’t help but feel content as we made our way back to the hotel.

Return to the Hotel

After our visit to Nijo Castle, we caught a bus back to Gion Crystal Hotel (using bus #206 or #100), our cozy base in the heart of Kyoto. By the time we returned to the hotel, we were exhausted but fulfilled, having had an unforgettable day exploring Kyoto’s historical and natural treasures. We rested up, eager for the adventures that awaited us the following day.

Highlights of Day 10: Temples, Zen Gardens & Maiko Experience – A Journey into Kyoto’s Spiritual Heart

• Renting Kimono
• Ryoan-ji Zen Rock Garden
• Kinkaku-ji (Golden Pavilion)
• Daitoku-ji Temple and Zen gardens
• Lunch at Izusen (Shojin Ryori)
• Ginkaku-ji (Silver Pavilion)
• Philosopher’s Path
• Tea Ceremony & Entertainment with a Maiko
• Dinner at Kyoto Engine Ramen
• Night Stroll by Gion and Higashiyama

Kimono Rental

I kicked off Day 10 by immersing myself in Kyoto’s rich cultural heritage with a kimono rental experience. There were plenty of shops nearby our hotel, and I had booked an appointment already. Stepping into the shop, I was greeted by an array of vibrant kimonos, each with intricate patterns and soft fabrics. The rental staff helped me choose the perfect kimono, which included a beautiful obi (sash) and delicate accessories like an obijime (decorative cord) and obidome (ornamental clasp). As the kimono was carefully arranged on me, the feeling of tradition came alive — its gentle weight, the precision of each fold, and the elegant way it draped over my body. Wearing the kimono, I felt a deep connection to Kyoto’s history and culture, like I were walking in the footsteps of those who had worn them for centuries.

How to Rent a Kimono in Kyoto

1. Choose a Rental Shop – Book in advance (preferred) or walk in at a shop in Gion or Higashiyama.
2. Select Your Kimono – Pick a design, color, and seasonal pattern.
3. Pick Accessories – Choose an obi sash, bag, and hair accessories.
4. Get Dressed – Staff helps you wear the kimono properly (15-30 min).
5. Optional Hairstyling – Some shops offer traditional hair styling.
6. Store Belongings – Lockers or bags are available for storage (in case you need).
7. Explore Kyoto – Walk around Gion, Higashiyama, and Kiyomizu-dera.
8. Return the Kimono – Return by evening or opt for next-day return (like I did).

Ryoan-ji (Zen Rock Garden)

Our first stop was Ryoan-ji, home to Japan’s most famous Zen Rock Garden. We took Bus #12 from Gion Bus Stop, a 40-minute ride to Ritsumeikan Daigaku-mae bus stop, followed by a 550 m walk to Ryoan-ji. The temple grounds were serene, with lush greenery and a reflective pond leading to the rock garden. The garden’s 15 carefully placed stones rested on a sea of meticulously raked white gravel, embodying Zen simplicity. The abstract design invited quiet contemplation, revealing different perspectives from every angle. As we stood in silence, we appreciated the beauty of minimalism and the peaceful atmosphere that made this garden a timeless work of art.

Kinkaku-ji (Golden Pavilion)

Next, we hopped on Bus #59 at Ryoan-ji Mae for a short 10-15 minute ride, heading towards Kinkaku-ji, the Golden Pavilion. The temple’s golden exterior shimmered under the sunlight, beautifully reflected in the surrounding pond. We took our time strolling through the picturesque garden, enjoying the harmony between nature and architecture. The contrast of the gold against the lush greenery made for a breathtaking sight.

Daitoku-ji Temple & Zen Gardens

A 10-minute ride on Bus #204 brought us to Daitoku-ji, a peaceful Zen temple complex. We wandered through its meticulously designed Zen gardens, where every rock and raked gravel pattern held symbolic meaning. The quiet surroundings encouraged deep reflection, offering a sense of tranquility that felt almost otherworldly. We explored hidden pathways leading to small sub-temples, each with its unique charm.

Lunch at Izusen – Our First Shojin Ryori Experience

Just a 5-minute walk from Daitoku-ji, we arrived at Izusen, a renowned spot for Shojin Ryori, the traditional Buddhist vegan meal. The dishes, crafted with seasonal ingredients, were delicate yet flavorful, served in an elegant multi-course style. Each bite reflected the principles of mindfulness and simplicity, making the meal a cultural experience in itself. The tranquil setting added to the authenticity, allowing us to fully immerse ourselves in Kyoto’s temple cuisine.

What to Expect from a Shojin Ryori Experience?

1. 100% Plant-Based Cuisine – Traditional Buddhist meals exclude meat, fish, dairy, and strong flavors like garlic and onion.
2. Seasonal & Local Ingredients – Dishes highlight fresh, seasonal vegetables, tofu, seaweed, and mushrooms.
3. Balanced Flavors – Each meal balances five tastes (sweet, salty, sour, bitter, umami) and five colors (red, green, yellow, black, white) for harmony.
4. Multi-Course Presentation – Meals are served in small, beautifully arranged dishes, emphasizing mindfulness in eating.
5. Minimalist & Aesthetic Setting – Expect a tranquil, Zen-like dining atmosphere, often within temple grounds.
6. Simple Yet Profound Flavors – Dishes are subtly seasoned, focusing on the natural taste of ingredients.
7. Cultural & Spiritual Experience – More than just food, Shojin Ryori reflects Buddhist principles of mindfulness and gratitude.

Ginkaku-ji (Silver Pavilion)

From Izusen, we took a 40-minute bus ride by Bus #204 to Ginkaku-ji, the Silver Pavilion. The moss-covered gardens, raked sand designs, and wooded pathways created a peaceful atmosphere. The simplicity of Ginkaku-ji, paired with its thoughtfully arranged gardens, reflected the essence of Wabi-sabi—finding beauty in imperfection and transience.

Philosopher’s Path

Leaving Ginkaku-ji, we strolled along the Philosopher’s Path, a 10-minute walk away. The canal-side walkway was lined with cherry trees in full bloom, creating a breathtaking tunnel of soft pink petals. Small cafes, shrines, and artisan shops dotted the route, making it a picturesque and serene stroll. Walking beneath the blossoms, we felt immersed in Kyoto’s springtime magic, savoring the fleeting beauty of sakura season before heading to our next cultural experience.

Tea Ceremony & Entertainment with a Maiko

We were getting late for our next plan, so we took a taxi to the site where I had booked a Tea Ceremony & Entertainment Show with a Maiko, a young apprentice geisha. My interest in Maiko culture was sparked by the Netflix series Cooking for the Maiko House. The show’s portrayal of their traditions, rituals, and graceful artistry captivated me, inspiring me to explore this fascinating world firsthand with a tea ceremony and Maiko entertainment in Kyoto. Dressed in her vibrant kimono, the Maiko entered the room and moved with poise, her every action steeped in the centuries-old rituals of this serene practice. As she prepared the matcha, we were captivated by the meticulous process — carefully sifting the bright green powder to ensure a smooth, clump-free brew.

After the tranquil tea ritual, the atmosphere transformed as the Maiko, with her delicate movements, performed a beautiful and graceful dance. As the performance concluded, we were invited to join in a playful game, where the stakes were high — losing participants had to drink sake. It was my first ever sake experience too, and it was so smooth. Laughter echoed through the room, blending with the centuries-old traditions, creating a perfect fusion of culture, joy, and celebration.

Dinner at Kyoto Engine Ramen

Bus #5 brought us from Gojo Takakura to Shijo Kawaramachi in just 10 min, and we walked for maybe 2 min to get to the queue lined up for Kyoto Engine Ramen, a cozy spot known for its vegan ramen. We waited for almost an hour in the queue, until we got our seats, but the wait was worth it. The rich, flavorful broth, paired with fresh vegetables and perfectly cooked noodles, made for a satisfying meal.

Night Stroll at Gion & Higashiyama

Feeling fulfilled, we ended our day by wandering through the enchanting streets of Gion and Higashiyama, two of Kyoto’s most historic districts. As we strolled along, the narrow lanes lined with traditional wooden machiya houses transported us back in time. The air was filled with the delicate aroma of incense from nearby shrines, and the soft rustling of kimono-clad locals added to the timeless charm. In spring, the cherry blossoms added a touch of ethereal beauty, their pink petals floating gently in the breeze. The cobblestone pathways, lit by lanterns casting a warm glow, made the entire area feel like a living postcard from old Japan. We ultimately reached Gion Crystal Hotel in 15 min, and slept like babies after such a long day in Kyoto.

Highlights of Day 11: Fushimi Inari, Markets & Sunset Views – Kyoto’s Iconic Spots & Hidden Gems

• Fushimi Inari Taisha (Torii Gates)
• Return of Kimono
• Lunch at Towzen Vegan Ramen
• Daytime Stroll by Gion & Higashiyama Streets
• Sunset View from Kiyomizu-dera
• Dinner at Nishiki Market

Fushimi Inari Taisha (Torii Gates)

We started our day early from Gion Crystal Hotel, making our way to the iconic Fushimi Inari Taisha. The journey began with a short walk to Gion-Shijo Station, where we boarded the Keihan Line. A quick 25-min ride took us to Fushimi Inari Station, just a short walk from the entrance. Fushimi Inari Taisha is famous for its thousands of iconic red Torii gates (known as “Senbon Torii”) that line the pathways leading up Mount Inari. The shrine is dedicated to Inari, the Shinto god of rice, agriculture, and prosperity. The endless rows of vibrant red Torii gates, towering into the mountain, created a surreal, serene atmosphere, like walking through living history. The rustling leaves and soft murmurs of visitors added to the peaceful, sacred ambiance.

Kimono Rental Return

After exploring Fushimi Inari, we made our way back to Gion Crystal Hotel. From Fushimi Inari, we took the JR Nara Line back to Kyoto Station, then transferred to the Keihan Line and alighted at Gion-Shijo Station, a short walk from the hotel. I had rented traditional kimonos on the previous day and wanted to return them to the shop. The experience of wearing such a beautiful garment, with its intricate patterns and layers, had truly been special. I changed into comfortable dresses, ready to continue exploring the rest of Kyoto, though the magic of the kimono lingered with me. However, from the shop opposite to the rental shop, I ended up buying two kimonos, for myself and my mother. Aren’t they great as souvenirs?

Lunch at Towzen

By noon, we were craving something warm and comforting, so we headed to Towzen for lunch. It was just a 30-min bus ride by Bus #206. The rich, fragrant broth of ramen simmered with layers of umami, while the noodles were perfectly cooked, silky smooth, and hearty. With each bite, the depth of flavor was soothing, offering the ideal refreshment after a busy morning.

Daytime Stroll at Gion-Higashiyama Streets

Post-lunch, we took Bus #206 back to Gion area and leisurely strolled through the traditional streets of Gion and Higashiyama. The charm of these historic districts was undeniable — every corner seemed to tell a story, and the distant sounds of kimono-clad locals heightened the area’s old-world allure. The serene atmosphere, combined with the delicate beauty of cherry blossoms in bloom, created an unforgettable backdrop as we walked, taking in the timeless allure of Kyoto.

Sunset View from Kiyomizu-dera

Later, we made our way to Kiyomizu-dera, one of Kyoto’s most famous temples. Arriving just as the sun began to set, we were treated to an awe-inspiring sight. The sky transitioned from soft hues of orange and pink to a deeper twilight blue, perfectly complementing the temple’s vast wooden platform. The panoramic view of Kyoto city below, with its rooftops and distant mountains, looked even more magical as the last light of the day cast a golden glow over the landscape.

Nishiki Market for Dinner

As night fell, we headed to Nishiki Market, known as “Kyoto’s Kitchen.” It was a 20 min bus ride by Bus #207 from Kiyomizu-michi to Shiro Kawaramachi, from there it is a short walk to Nishiki market. The market bustled with energy, with vendors offering everything from fresh seafood to savory street food. However, we are vegans but still could find few places to eat. We sampled a variety of local delicacies, from delicate pickled vegetables to warm, comforting rice balls. The flavors of Kyoto came to life as we enjoyed our dinner, picking up a few more treats to savor as we strolled through the market.

Back to Gion Crystal Hotel

After a fulfilling day of exploration and indulgence, we returned to the comfort of Gion Crystal Hotel. The day’s adventures left us tired yet content, with memories of Kyoto’s vibrant streets, serene temples, and delicious food etched in our minds. We took one last look at the twinkling lights of Gion from our hotel room, then sank into a peaceful rest, ready for the next day. On Day 12, we rented a car from Nippon Rental Kyoto and ventured to offbeat places in Japan. We returned to Kyoto to drop off the car before heading to Tokyo on Day 17, where we spent 4 nights and 5 days before departing finally on day 21. Keep reading!

Total Distance Traveled: 150 km

NET EXPENSE FOR 1 PERSON (IN USD)

Let us have a look at the shared expenses of Day 9-10-11 in Japan – Ultimate Kyoto in 3 Day Itinerary

• Guesthouse Nara Backpacker (3 nights): $300
• 21-day Japan Railway Pass: Already purchased on day 1
• Kyoto Bus and Subway 2-Day Pass Card: $15
• Transport Expense for Day 11: $5
• Entrance fee of temples and gardens: $20
• Activities like boat ride, train ride, tea ceremony & Maiko performance: $70
• Meals and miscellaneous expenses: $240

Total expense (roughly): 650 USD

For a more customized itinerary, whether for solo or couple or group of any number of people, feel free to contact me on Contact Us page.

If you are planning for a much-organized, tastefully-curated, stress-free yet exciting vacation, consider booking your holidays at Ubuntu Vegan Travel, previously known as Travel Love Repeat. It is going to be a treat for sure!